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For an elegant brunch treat, serve these delicious crepes with their savory filling and delicate egg sauce.
Fresh-roasted chile peppers add zing to this authentic enchilada sauce, which can be made with either chicken or beef stock. Cayenne pepper can be added to make it hotter.
Seasoned with garlic, cumin, cayenne pepper, and thyme, and topped with feta cheese, oven-roasted garbanzo beans make a tasty appetizer or snack.
This dish is a great way to use up leftover turkey. All sorts of goodies - sweet and savory - are tossed together with bacon, turkey and rice to create a wild flavor sensation. Get creative and add your own goodies!
Mulled or spiced wine is served in many Western and Northern European countries as a part of winter celebrations. Warm your guests this winter with this wine spiced with orange, ginger, and cinnamon
All the veggies in this healthy salad are shredded, torn, chopped or sliced. Cabbage, spinach, bell peppers, and carrots are tossed with balsamic vinaigrette and topped with sunflower seeds.
A sweetened mixture of mango and cream is frozen to create a delicious and creamy dessert. You do not need an ice cream maker for this recipe.
Cremini mushrooms are stuffed with pine nuts and green onions, and grilled in foil pouches. Delicious!
This is the favorite at all of our potlucks
Plenty of heat to fire you up in these cheesy chicken enchiladas with salsa and jalapenos. A bounty of cilantro adds refreshing greenery.

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  • Allrecipes Daily Recipes for Holiday and Events
  • Link:
  • Category: Entertaining
  • Last update: 17 Jul 2009

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